Build a fruit store

Efficient storage solutions for your fruit.

Mehrere Tores in unterschiedlichen Farbausführungen für gasdichte Lagerräume (CA-Lager, NA-Lager, ULO-Lager, DCA-Lager) der Firma Plattenhardt+Wirth. Die Hubtore sind in diesem Fall platzsparrender für die langfristige Lagerung der Lebensmittel.
Verschluss eines Tores für gasdichte Lagerräume (CA-Lager, NA-Lager, ULO-Lager, DCA-Lager) der Firma Plattenhardt+Wirth. Der Hackenverschluss sichert den gasdichten verschluss.
Fenster in der Decke für gasdichte Lagerräume (CA-Lager, NA-Lager, ULO-Lager, DCA-Lager) der Firma Plattenhardt+Wirth. Die Einsicht gewährleistet ein Blick auf die langzeit gelagerten Lebensmittel während dem Reifeprozess.
Aussentüre für ein Kühlraumtor in gasdichten Lagerräumen (CA-Lager, NA-Lager, ULO-Lager, DCA-Lager) der Firma Plattenhardt+Wirth. Durch die seitlichen Abpresshebel kann der Verschluss für die langrfristige Lebensmittellagerung sichergestellt werden.
Eine "Lunge" für die Kältetechnik und den Druckausgleich in gasdichten Lagerräumen (CA-Lager, NA-Lager, ULO-Lager, DCA-Lager) der Firma Plattenhardt+Wirth. Dadurch kann der Druck bei entzug der Innenluft geregelt werden.
 

Building fruit storage facilities - efficient, economical and well insulated.

Our fruit storage facilities are an innovative approach to the optimal storage and protection of fruit and vegetables. With over 50 years of experience in the industry, our company specializes in creating the ideal conditions for storing fresh produce.

By combining many years of experience with modern innovations, we ensure that your fruit storage facilities not only maintain the freshness and quality of the produce, but also extend the life of the stored fruit and vegetables. This makes the company a reliable partner for fruit growers and retailers looking for optimal storage conditions.

The correct storage of fruit is crucial for maintaining the quality and freshness of apples, avocados, mangoes or onions, for example. If you decide to build a fruit storage facility, you should not underestimate this importance. Optimal storage ensures that the fruit not only lasts longer, but also retains its flavor, nutrients and textural freshness. The different types of storage depend on the customer's needs and requirements.

The various storage techniques for fruit storage offer different advantages:

  • - NA storage (Normal Atmosphere): Enables a simple refrigerated storage environment for the fruit. The ripening process is slowed down, but does not enable long-term storage.
  • - CA storage (Controlled Atmosphere)This technology enables a controlled atmosphere that has been specially developed to extend the shelf life of pome fruit such as apples. By regulating oxygen and carbon dioxide levels, we can delay ripening and preserve the quality of the fruit for longer.
  • - ULO storage (Ultra Low Oxygen)A further development of CA storage, in which extremely low oxygen levels are used to further minimize the ripening process. This technique is particularly effective for fruit varieties that are sensitive to oxygen.
  • - DCA storage (Dynamic Controlled Atmosphere)This is a dynamic control of oxygen and carbon dioxide levels. This technology allows us to flexibly adjust the storage conditions in order to create optimal conditions for the respective fruit varieties.

Talk to us about your project and let us work together to find the right solution for you.